Introduction of Industrial Chocolate Making Equipment :
Our company is a professional industrial chocolate making equipment manufacturer. The set of industrial chocolate making equipment for sale is the latest machine for processing chocolate. The series of chocolate making equipment contains chocolate fat melting machine,sugar grinding machine, chocolate conche machine, chocolate storage tank, chocolate temperature machine, chocolate moulding machine,chocolate delivery pump, pipeline and mould.
1.Chocolate Fat Melting Machine
The chocolate fat melting machine is the auxiliary equipment for the production of chocolate, mainly used to melt cocoa liquid or cocoa butter substitutes to meet the requirements of chocolate production.The machine uses electric heating. Cocoa fat will be heated and melted by closed water, which is then processed into a liquid in a fine grinding mill. In this way, the load of the fine grinder can be reduced and the service life of the fine grinder can be extended.
2.Sugar Grinding Machine
The sugar grinding machine can crush the granulated sugar into powder which can satisfy the chocolate making. The machine makes use of the relative motion between the moving and fixed gear disk, and the raw material to be crushed is subjected to the combined action of tooth impact, friction and raw material, and finally the raw material is crushed. It is characterized by simple structure, firm, stable operation and high crushing efficiency. The broken material can be discharged through the grinding chamber. In addition, different sizes of raw materials can be obtained by changing the screen mesh of different mesh.
3.Chocolate Conche Machine
The chocolate conche machine is the modern process of making chocolate. In this phase, the characteristic taste, smell and texture of chocolate are developed.
The refining process reduces the granularity of cocoa solids and sugar crystals in finished chocolate.
The chocolate conche machine is heated by electricity. The rear cover is fitted with a ventilator, the surface cover is made of SUS304, and the rest is made of carbon steel and coating.
Lining rod material, scraper after heating treatment is 65Mn, can extend its service life. The base and gear box are cast iron, so they are more stable to ensure chromaticity.
4.Chocolate Storage Tank
The series chocolate storage tank is designed to store and maintain a constant temperature liquid product such as cocoa butter, cocoa liquid, chocolate, etc.
In the tank, the rotating blade stirrer controlled by the reduction gear motor ensures even product mixing. The mixer is connected to the bottom scraper to prevent any product from sticking to the bottom of the tank.And the capacity of the machine is 1000kg, we can also customized it according to your special needs.
5.Chocolate Temperature Machine
This continuous chocolate tempering machine is an important equipment in the chocolate production line. It can be controlled automatically and in strict according to requirement of the temperature in each part of the tempering process to ensure the quality of chocolate. The machine is based on the properties of natural cocoa butter and cocoa butter equivalent. It has a vertical structure, and the chocolate pump is fed liquid chocolate from the bottom of the machine at nominal temperature, then through four temperature-regulating zones and a temperature-holding zone, and then expelled from the top of the machine. After this process, the chocolate product will crystallize well, with good taste, fine color and longer preservation time.
6.Chocolate Moulding Machine
This automatic chocolate moulding machine is used for chocolate deposition molding. The whole process is fully automatic including deposition, formwork vibration, cooling, demoulding, conveying and plate heating. Automatic chocolate moulding machine is suitable for coin chocolate, pure chocolate, center filling chocolate, two-tone chocolate, four-tone chocolate, amber or agate chocolate etc. We can recommend the most suitable machine for you according to your request.
7.Chocolate Pump
The chocolate pump is mainly used in food, beverage, chemical and cosmetic liquid industries. A chocolate delivery pump with a clip is designed to transfer easily solidified material (such as chocolate). The jacketed cavity surrounding the rotor chamber may be circulated with a hot medium such as hot water or steam, or the rotor chamber may be heated to maintain a constant temperature of the material as required.
Advantages of Chocolate Making Equipment For Sale:
1.The whole set of chocolate making machine can also be equipped with pipeline. The pipeline is made of double layer stainless steel materials, which can delivery the materials more efficiently.
2.The mould can be customized according to the requirements and needs of customers.
3.All the chocolate processing can be operated fully automatically, which help you better making chocolate.
4.All materials in contact with raw materials are made of stainless steel of the highest quality and meet the food production standards.
5.As chocolate making machine manufacturers, the price of our machine is quite reasonable to buy.
Our service for Industrial Chocolate Making Equipment:
1.As a manufacturer of machinery, we guarantee the quality of our products within 12 months from the date of installation. During the warranty period, we will provide free repair and care for any problems with the machine hardware.
2.We offer a 24-hour online service and can contact us if you have any questions.
3.Our various parts are on sale for a long time.
If you have any questions about the chocolate making equipment for sale, you can contact us!
